Thepurposeofthisstandardistodefineanddescribethecommercialqualityrequirementsofporcinecarcassesandcutsmovingintointernationalwholesaletrade,asfitforhumanconsumption.Itisrecognizedthatmanyotherapectsoffoodstandardizationandveterinarycontrolmustbecompliedwithinthemarketingofporcinemeetacrossintema-tionalborders.Thestandarddoesnotattempttoprescribethoseaspectswhicharecoveredelsewhereandthroughoutthestandardtheseprovisionslefttothenationallegislationorrequirementsoftheimportingcountry.
Thestandardincludesphotographsofcarcassesandselectedcommercialcutstofacilitateabetterunderstandingofitsprovisionswithaviewtoensuringawideapplicationininternationaltrade.Asummarytableofrequirementslaiddownbythestandardhasbeenincluded.
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