Thisstandardspecifiesamethodforthedeterminationofthetotalmilk-clottingactivityofanovineorcaprinerennet,includingrennetpaste,containingonlychymosinandpepsinastheactivecoagulatingenzymesonastandardmilksubstratepreparedusingacalciumchloridesolutionof0,5gperlitre(pHapprox.6,5).
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